Juicy-crisp Leaves with a Satisfying Bite!
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Lettuce Buttercrunch
Heat resistant and slow to bolt!
A classic favorite for high-quality flavor.
65 days. One of the classic butterheads, Buttercrunch combines good garden performance with tender-crisp flavor. The leaves are very dark green and thicker than most, with a crisp texture and juicy bite. They are loosely held on big heads that grow more vigorously than many others, ready in just 65 days. So high-performing and satisfying that it won an AAS award, Buttercrunch is the highest-quality eating butterhead-type we know.
Lettuce thrives in cold weather and can be sown directly into the garden, starting in early spring. For an even earlier harvest, sow indoors; the seedlings don't mind transplanting. If a fall crop is desired, begin in late summer. Grow in single rows, plants spaced 18 inches apart, or in containers. Pkt is 1/32 oz, at least 600 seeds, sowing a 30-foot row.
| Genus | Lactuca |
| Species | sativa |
| Variety | Buttercrunch |
| Days To Maturity | 65 |
| Fruit Color | Green |
| Item Form | (P) Pkt |
| Additional Characteristics | Cool Season, Direct Sow, Edible |
| Light Requirements | Full Sun |
| Soil Tolerance | Normal, loamy |
| Uses | Outdoor |
