Spicy Tang and Great Holding Keep this AAS Winner a Classic!
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Mustard Southern Giant Curled
Very slow to bolt!
Wide, curly leaves are packed with pungent flavor!
50 days. A remarkably long-lasting curled type, Southern Giant Curled is a beloved classic known for big yields of spicy greens. The bright green leaves are tinged with yellow at harvest, and the flavor is always pungent and full-bodied, with the authentic "mustard green" bite. An AAS winner many years ago, it is still the standard for true greens!
Sow seed outdoors in early spring or, for fall crops, 6 to 8 weeks before first fall frost. Space seedlings 1 to 2 inches apart in rows 15 inches apart. Pkt is 1/8 oz. (2000 seeds).
| Genus | Brassica |
| Species | juncea |
| Variety | Southern Giant Curled |
| Days To Maturity | 50 |
| Fruit Color | Green |
| Item Form | (P) Pkt |
| Additional Characteristics | Direct Sow, Edible, Heirloom |
| Light Requirements | Full Sun |
| Moisture Requirements | Moist, well-drained |
| Soil Tolerance | Normal, loamy |
| Uses | Outdoor |
