We hope that all of our fellow gardeners are safe and well. At a time when we are seeing unusually high demand for vegetable and herb seeds as people look for ways to be more self-sufficient during this unprecedented situation, we ask for your patience. We are working hard to ship your order as quickly as possible and thank you for your patience and understanding.
Durango Guajillo Hybrid Pepper Seeds
A True Guajillo!
- Genus: Capsicum
- Species: annuum
- Variety: Durango Hybrid
- Item Form: (P) Pkt of 20 seeds
- Days to Maturity: 75
- Fruit Color: Brown
- Habit: Compact
- Seeds Per Pack: 20
- Plant Height: 2 ft 6 in - 3 ft
- Plant Width: 24 in
- Additional Characteristics: Award Winner, Edible, Pest Fighter
- Foliage Color: Dark Green
- Harvest Season: Early Fall, Early Summer, Late Summer, Mid Summer
- Light Requirements: Full Sun
- Moisture Requirements: Dry, Moist, well-drained
- Resistance: Drought Tolerant, Heat Tolerant, Pest Resistant, Root-Knot Nematodes, Tobacco Mosaic Virus, Disease Resistant
- Soil Tolerance: Normal, loamy
- Uses: Containers, Cuisine, Beds, Ornamental, Outdoor
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75 days from setting out transplants.
Huge yields from vigorous plants! These long, slender 7-8" peppers mature to deep burgundy and dry beautifully. Classic guajillo flavor!
Durango sets long, tapered, slightly curved fruits that average about 7½ inches, with shoulders of 1½ inches. The fruit turns from deep green to rich burgundy, at which point it is ready to harvest. Leave it on the plant a bit longer, however, and it will burnish a handsome shade of red, with extra nutrients to reward your patience!
Start the seeds indoors about 7 to 10 weeks before the last scheduled spring frost in your area. Peppers like warm soil and frost-free nights, so wait to transplant the seedlings until they have at least 2 sets of true leaves and spring is well underway. Fertilize when the flowers begin to appear, and keep the moisture level even throughout the growing season if possible. Pkt is 20 seeds.
Selecting the best varieties of vegetables to grow each year should include not only flavor, yield, and growth habit, but also disease resistance. Disease resistant varieties will suffer less damage from diseases than plants with no resistance. Find resistant varieties for issues you have had in your garden or those that are common in your region. Your local Extension office is a great resource for more information.
75 days from setting out transplants.
Huge yields from vigorous plants! These long, slender 7-8" peppers mature to deep burgundy and dry beautifully. Classic guajillo flavor!
Durango sets long, tapered, slightly curved fruits that average about 7½ inches, with shoulders of 1½ inches. The fruit turns from deep green to rich burgundy, at which point it is ready to harvest. Leave it on the plant a bit longer, however, and it will burnish a handsome shade of red, with extra nutrients to reward your patience!
Start the seeds indoors about 7 to 10 weeks before the last scheduled spring frost in your area. Peppers like warm soil and frost-free nights, so wait to transplant the seedlings until they have at least 2 sets of true leaves and spring is well underway. Fertilize when the flowers begin to appear, and keep the moisture level even throughout the growing season if possible. Pkt is 20 seeds.