This selection of herbs includes only the finest, most-flavorful varieties, favored by chefs for their ability to completely transform a meal. Start incorporating your own fresh herbs into meals, and soon your friends will be checking around your kitchen, wondering where you are hiding a sous chef. Many of these kitchen staples, like parsley and dill, also add ornamental interest to the herb garden with their fine foliage or their colorful blooms. Minette, thyme, chives and others even play helpful roles in keeping pests out of your garden. The reasons to grow these wondrous herbs are nearly endless.
