Days to Maturity: 50
A heavy and vigorous pak choi! This beautiful dark green pak choi is tolerant to heat and cold. It grows best in cool weather and can be grown as a spring or fall crop. Best known for its stalks which are used in cooking and is also delicious raw. It has a mild flavor with a hint of mustard.
| Genus | Brassica |
| Species | rapa |
| Item Form | (P) Pkt of 100 seeds |
| Bloom Start to End | Late Summer - Early Spring |
| Days to Maturity | 50 |
| Seeds Per Pack | 100 |
| Plant Height | 18 in - 20 in |
| Additional Characteristics | Cool Season, Direct Sow, Edible |
| Light Requirements | Full Sun |
| Moisture Requirements | Moist, well-drained |
| Resistance | Cold Hardy, Heat Tolerant |
| Soil Tolerance | Normal, loamy |
| Uses | Beds, Containers, Cuisine |
$@Recommendation.Price
