Days to Maturity: 95 from transplant
Indeterminate
Rich, complex flavor and strong aroma.
Savor the taste of real old-fashioned tomato richness, the kind you can smell before you even bite into it! San Marzano organic captures that bygone flavor and aroma in every large, plump, delicious 4½- to 5-ounce plum tomato.
Perfect for saucing, this classic Italian variety is juicy yet meaty. The flavor is complex, and you will have plenty of opportunities to enjoy it, because this tomato arises freely on very vigorous plants that continue setting fruit all summer.
Very easy to grow, San Marzano stands up to Fusarium wilt, nematodes, tobacco mosaic virus, and verticillium wilt. You will find it a trouble free pleasure in the garden.
Start seeds indoors 5 to 6 weeks before the last frost date. Plant outdoors when danger of frost is past and night temperatures consistently remain above 55 degrees Fahrenheit. If an unexpected late frost is forecasted, protect young plants with plastic sheeting or other cover, or bring containers to a frost-free location. Set plants 6 inches apart.
| Genus | Lycopersicon |
| Species | esculentum |
| Variety | San Marzano Organic |
| Item Form | (P) Pkt of 30 seeds |
| Tomato Fruit Set | Indeterminate |
| Days to Maturity | 95 |
| Fruit Color | Red |
| Habit | Vining |
| Seeds Per Pack | 30 |
| Additional Characteristics | Heirloom, Edible |
| Harvest Season | Early Fall, Late Summer, Mid Summer |
| Light Requirements | Full Sun |
| Moisture Requirements | Moist, well-drained |
| Resistance | Disease Resistant, Heat Tolerant, Humidity Tolerant, Root-Knot Nematodes, Tobacco Mosaic Virus, Verticillium Wilt |
| Soil Tolerance | Normal, loamy |
| Uses | Beds, Containers, Cuisine, Outdoor |
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