I planted several in a 10 x 10 community garden plot, and got about 80% germination, with a number of those later succumbing to rabbits or just not having much vigor. In two months, I got 13 pounds of peas, and I ate so many right off the bush (like, RIGHT off, as if they were grapes), I felt sick later in the day. Believe what Park says about yield and taste. As a bonus, the corn that followed them did very well with all the nitrogen the peas gave to the soil. My only complaint is they were slower to start than most other snap peas.