Garlic Chesnok Red Bulbs Image

Garlic Chesnok Red Bulbs

Item #32761
$34.95 $30.95
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Easy to peel and so attractive

Keeps its flavor and shape when cooking.

Days to Maturity: 90 to 150

Garlic Chesnok Red is one of the best cooking garlics around. This purple-striped hardneck is very flavorful, having won taste tests for best-baking garlic from Sunset Magazine, Rodale, Martha Stewart, and more. The large, easy-to-peel cloves keep their shape and full-bodied flavor when cooked, making them a valuable addition to many types of cuisine.

This late-season garlic is especially good for baking, due to its creamy texture. The bulbs are white on the outside with 8 to 10 brilliant red cloves inside. Garlic Chesnok Red is also an excellent choice for storing, as it lasts 4 to 6 months.

Garlic Chesnok Red is quite easy to grow, having very few problems with pests. Plant it in rich, well-drained soil—garlic doesn't do well in dense soils with few nutrients. You should separate the cloves just prior to planting, placing them 4 to 6 inches apart and covering them with 1 to 2 inches of soil. In the north, garlic is best planted in October, while southern regions should plant between November and January.

1/2 pound


Skip Product Specs
Genus Allium
Species sativum
Item Form Bulbs
Zone 3 - 9
Additional Characteristics Easy Care Plants, Edible, Award Winner
Light Requirements Full Sun
Resistance Pest Resistant
Uses Cuisine, Outdoor
Restrictions *Due to state restrictions we cannot ship to the following:
Canada, Guam, Puerto Rico, Virgin Islands, Hawaii, Oregon, Washington

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