Munstead Lavender Seeds
Compact, Early to Bloom, and So Fragrant!
Blooms earlier and heavier than most others!
- Genus: Lavandula
- Species: angustifolia
- Variety: 'Munstead'
- Item Form: (P) Pkt of 100 seeds
- Zone: 5 - 9
- Bloom Start to End: Mid Summer - Late Summer
- Days to Maturity: 90
- Habit: Compact
- Seeds Per Pack: 100
- Plant Height: 12 in - 18 in
- Plant Width: 18 in - 24 in
- Additional Characteristics: Butterfly Lovers, Evergreen, Free Bloomer, Heirloom, Long Bloomers, Pruning Recommended, Rose Companions, Edible, Flower, Fragrance, Herbs
- Bloom Color: Lavender
- Foliage Color: Blue Green, Silver/Gray
- Light Requirements: Full Sun
- Moisture Requirements: Moist, well-drained, Dry
- Resistance: Drought Tolerant, Cold Hardy, Deer Resistance, Disease Resistant, Heat Tolerant
- Soil Tolerance: Normal, loamy
- Uses: Border, Hedge, Ornamental, Outdoor, Foliage Interest, Beds, Containers, Cuisine, Cut Flowers, Winter Interest
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- About this Product
- Know Before You Grow
- Reviews
- How To...
- Plants that Repel Pests
- Superior Seed Germination
- FAQ
English Lavender is one of the richest in essential oils, meaning more fragrance power both fresh and dried. And Munstead, grown for its compact habit and earlier-blooming flowers, is one of the best English Lavender varieties of all, fabulously fragrant and absolutely beautiful. Add this evergreen perennial to your dry, sun-soaked border or meadow garden today, and begin enjoying years of beauty and fragrance!
The foliage of this bushy, naturally rounded Lavender is blue-green, with a silvery sheen in the summer sun. The foliage is as strongly scented as the blooms, making a fine choice to edge a pathway or place near a conversation area of the garden. Bees and butterflies adore it, of course, but not as much as you will!
Munstead is the creation of famed British gardener, garden designer, and writer Gertrude Jekyll. It is named for her home, Munstead Wood, in Surrey. Introduced during World War I, this variety has been a perpetual favorite ever since, thanks to its multitude of blooms, its compact and very full habit, and its eagerness to grow and bloom in less-than-ideal settings.
Expect Munstead to reach 12 to 18 inches high and up to 24 inches wide, with small, strongly scented foliage that opens gray-blue, acquiring green and silvery hues as it matures. The flowerstems reach a foot long, packed with intensely colored purple florets in mid- to late summer. Magnificent!
Munstead is glorious in the garden, asking only for a quick trim in early spring and again right after it blooms. Grow it in well-drained soil in an open, sunny spot, or in a large container. Rosemary is a traditional companion, but Munstead pairs with almost any flowering annual or perennial, and is a lovely foreground planting for a shrub border. Zones 5-9. Packet is 100 seeds.
Lavender is such a joy in garden and home that every gardener should grow at least a containerful, and the lucky among us will be able to blanket driveways, sunny borders, and meadows with this fabulous herb. Popular since ancient times (it was used in the mummification process by the ancient Egyptians, and scented the Greek and Roman baths), it is used as a seasoning, fragrance, and home remedy, among many other things.
Lavender is not the easiest herb to grow. It needs exceptionally good drainage and prefers light, dry soils in low-humidity climates. But with the range of available varieties on the market today, you can find a Lavender that suits your climate, your soil, and your gardening style!
Choosing a Variety
With nearly 40 species and countless exciting varieties within those species, Lavandula is treasure-trove of possibilities for the gardener. Here are just two of the most popular species for American gardens:
Lavandula angustifolia, the beloved English Lavender, is renowned both for its flowers and foliage fragrance. It is used in cuisine and potpourri, besides as a spectacular fresh or dried cutflower. Among the classic cultivars are Munstead and Hidcote Blue.
Lavandula stoechas, Spanish (formerly French) Lavender, blooms earlier than its English cousin and sports a different bloom form as well as fragrance type. The flowerstalks are topped with several large, wing-like bracts known as "rabbit ears," very showy in garden or vase. The scent is more pine-like than sweet. To try a superb L. stoechas for containers or small spaces, give Sancho Panza a whirl.
When to Start
Lavender can be sown indoors in late winter or outdoors in early spring or late fall. Wherever it is sown, it will germinate in about 15 to 20 days.
How to Start
Indoors, place one seed in each bio sponge of your Bio Dome or, if you are using a seed flat, on top of the starting medium (the seeds need light to germinate). Best results are when temperatures alternate between about 55 and 72 degrees F.
Outdoors, scatter the seeds onto the soil and then cover with a row protector or very light sprinkling of soil.
Lavender can also be started from cuttings. Dip the cut end of the stem into a rooting hormone and pot it up in a sterile soil-less medium. Keep the cutting away from full sun until it has rooted.
Planting Out
Lavender seedlings are ready to transplant when they have at least two sets of true leaves. Space the plants 12 inches apart in full sun in a neutral to alkaline, light, rich, sandy, well-drained soil. Drainage is critical for Lavender's success.
Special Considerations
To dry Lavender, just stand your cut stems in a dry vase, or harvest the flower spikes when the buds just begin to open and hang them upside down by their stems in a shady, cool, dry location.
Growing Tips
- Growing Lavender in a lean soil will encourage a higher concentration of oils. An
alkaline and especially chalky soil will enhance Lavender's fragrance.
- Prune your Lavender plants in early spring to keep them from looking ragged. This will
also improve their branching ability.
- Keep in mind that although Lavender has a large, spreading root system, it prefers growing in a tight spot. If you are growing your plants in containers, select those that are just a few inches larger in diameter than the rootball. Too large a pot will only encourage excessive dampness.
Pests and Problems to Watch For
The enemies of Lavender in the garden are moisture and heavy soils. Humid, damp summer weather can cause the plants to rot.
Lavender Germination Information
How to Sow Lavender: - Best sown indoors at alternating temperatures of 55 and 72°
- NO cover is needed as light aids in germination
- Seeds can also be sown outdoors with barely any cover
- Sow outdoors in early spring or late fall
- Indoors and out, expect germination in 15-20 days
- When sowing seed outdoors, we recommend a maximum planting depth of 4X the width of the seed
How to Grow Lavender:
Transplanting: Transplant when there are at least two sets of true leaves
Spacing: Space 12 inches apart in full sun
Soil: Site in a neutral to alkaline, light, rich, sandy, well-drained soil
Additional Care: The stems will become woody with age and plants can become scraggly and ragged looking. Prune plants in the spring to keep them compact and to promote a full canopy
Appearance and Use:
This handsome herb should be a denizen of every herb garden and flower border. The 12-30 inch plants form upright mounds of gray-colored, highly aromatic foliage. In mid to late summer plants are covered in delicate spikes of purple, lavender, or pink, fragrant flowers that float above the plant on slender stems. Harvest the flower spikes when the buds just begin to open and hang them upside down by their stems in a shady, cool, dry location. Harvest the leaves for use in cooking wild game and to extract an oil used in soaps, lotions, and perfumes
About Lavender:
Botanical name: Lavandula angustifolia
Pronunciation: lå-van’du-lå an-gus-ti-fo’le-å
Lifecycle: Perennial
Origination: Lamiaceae; native to the Mediterranean
Planting garlic, onions, chives, lavender, rosemary, and sage around rabbit-susceptible plants will repel rabbits. Deer repellent plants include: lavender, onion, catnip, sage, chives, garlic, spearmint, and thyme. Be sure to strategically place these repellent plants around and in between rabbit and deer-susceptible plants. Also, place some along the property line and especially at key points the rabbits and deer are using as entryways, which can even deter them from coming onto your property.
Superior Germination Through Superior Science
Park Seed offers some of the highest-quality vegetable and flower seeds available in the industry, and there are a number of reasons for this.First of all, we have humidity- and temperature-controlled storage, and we never treat any of our seeds with chemicals or pesticides. Nor do we ever sell GMO's (genetically modified seeds), so you always know the products you're buying from us are natural as well as safe for you and the environment.
Superior Standards - University Inspected
To make sure we are providing the best seed product possible and that our customers will get the highest number of seedlings from every packet, we conduct our own germination testing and have quality-control measures in every stage of our seed-handling operation. We hold ourselves to standards that are at or above federal and state standards, including testing specific crops more frequently than recommended by federal guidelines. And in order to maintain our organic certification, we welcome Clemson University to inspect us annually to make sure our organic seeds, which are stored and processed separately, are being handled properly.
Hand Packed By Experienced Technicians
Park Seed has been handling and packing vegetable and flower seeds for 145 years, a history that has given us a great understanding of how each variety should be cared for and maintained throughout every step of theprocess, from collection to shipping.
When packing our seeds, the majority are actually done by hand (with extreme care!), and we often over-pack them, so you're receiving more than the stated quantity.
The Park Seed Gold Standard
And many of our seeds are packed in our exclusive Fresh-Pak gold foil packets, which are lined to keep moisture out, so the seeds stay fresher for longer. We carefully pack very tiny or fragile seeds in crush-proof vials to ensure safe delivery to your home. Some of the small seeds are also offered as "pellets" (have a clay coating) to make sowing and growing easier.
When it comes to the kinds of seeds we offer, we are constantly seeking something new and provide many unique and hard-to-find varieties from all around the world. Our on-staff horticulturists are ready and available to share their expertise to help you with the success of these seeds, so you can grow a beautiful and productive garden!
It is important for our customers to know that Park Seed does not sell GMO or treated seed. We do buy a small amount of traditional hybrid seed from Seminis, a division of Monsanto Co., but that is all we purchase from them.
Heirloom Seeds are open-pollinated -- they are not hybrids. You can gather and save heirloom seed from year to year and they will grow true to type every year, so they can be passed down through generations. To be considered an heirloom, a variety would have to be at least from the 1940's and 3 generations old (many varieties are much older -- some 100 years or more!).
Hybrid seed are the product of cross-pollination between 2 different parent plants, resulting in a new plant/seed that is different from the parents. Unlike Heirloom seed, hybrid seed need to be re-purchased new every year (and not saved). They usually will not grow true to type if you save them, but will revert to one of the parents they were crossed with and most likely look/taste different in some way.
Extremely small seed such as Petunias and Pentas are shipped as pelleted seed to make them easier to handle and sow. Pelleted seed are coated, usually with clay, to make them larger in size. After sowing, the coating will dissolve when wet and the seed will germinate. Pelleted seeds are shipped in vials placed inside seed packets, which protects them from being crushed. When sowing, be certain to use thoroughly moistened soil, to be sure that the clay coating absorbs enough moisture to dissolve. For sowing pelleted Petunia seeds, place the seeds directly on the soil surface and do not cover with soil, as light aids in the germination.
English Lavender is one of the richest in essential oils, meaning more fragrance power both fresh and dried. And Munstead, grown for its compact habit and earlier-blooming flowers, is one of the best English Lavender varieties of all, fabulously fragrant and absolutely beautiful. Add this evergreen perennial to your dry, sun-soaked border or meadow garden today, and begin enjoying years of beauty and fragrance!
The foliage of this bushy, naturally rounded Lavender is blue-green, with a silvery sheen in the summer sun. The foliage is as strongly scented as the blooms, making a fine choice to edge a pathway or place near a conversation area of the garden. Bees and butterflies adore it, of course, but not as much as you will!
Munstead is the creation of famed British gardener, garden designer, and writer Gertrude Jekyll. It is named for her home, Munstead Wood, in Surrey. Introduced during World War I, this variety has been a perpetual favorite ever since, thanks to its multitude of blooms, its compact and very full habit, and its eagerness to grow and bloom in less-than-ideal settings.
Expect Munstead to reach 12 to 18 inches high and up to 24 inches wide, with small, strongly scented foliage that opens gray-blue, acquiring green and silvery hues as it matures. The flowerstems reach a foot long, packed with intensely colored purple florets in mid- to late summer. Magnificent!
Munstead is glorious in the garden, asking only for a quick trim in early spring and again right after it blooms. Grow it in well-drained soil in an open, sunny spot, or in a large container. Rosemary is a traditional companion, but Munstead pairs with almost any flowering annual or perennial, and is a lovely foreground planting for a shrub border. Zones 5-9. Packet is 100 seeds.
Lavender is such a joy in garden and home that every gardener should grow at least a containerful, and the lucky among us will be able to blanket driveways, sunny borders, and meadows with this fabulous herb. Popular since ancient times (it was used in the mummification process by the ancient Egyptians, and scented the Greek and Roman baths), it is used as a seasoning, fragrance, and home remedy, among many other things.
Lavender is not the easiest herb to grow. It needs exceptionally good drainage and prefers light, dry soils in low-humidity climates. But with the range of available varieties on the market today, you can find a Lavender that suits your climate, your soil, and your gardening style!
Choosing a Variety
With nearly 40 species and countless exciting varieties within those species, Lavandula is treasure-trove of possibilities for the gardener. Here are just two of the most popular species for American gardens:
Lavandula angustifolia, the beloved English Lavender, is renowned both for its flowers and foliage fragrance. It is used in cuisine and potpourri, besides as a spectacular fresh or dried cutflower. Among the classic cultivars are Munstead and Hidcote Blue.
Lavandula stoechas, Spanish (formerly French) Lavender, blooms earlier than its English cousin and sports a different bloom form as well as fragrance type. The flowerstalks are topped with several large, wing-like bracts known as "rabbit ears," very showy in garden or vase. The scent is more pine-like than sweet. To try a superb L. stoechas for containers or small spaces, give Sancho Panza a whirl.
When to Start
Lavender can be sown indoors in late winter or outdoors in early spring or late fall. Wherever it is sown, it will germinate in about 15 to 20 days.
How to Start
Indoors, place one seed in each bio sponge of your Bio Dome or, if you are using a seed flat, on top of the starting medium (the seeds need light to germinate). Best results are when temperatures alternate between about 55 and 72 degrees F.
Outdoors, scatter the seeds onto the soil and then cover with a row protector or very light sprinkling of soil.
Lavender can also be started from cuttings. Dip the cut end of the stem into a rooting hormone and pot it up in a sterile soil-less medium. Keep the cutting away from full sun until it has rooted.
Planting Out
Lavender seedlings are ready to transplant when they have at least two sets of true leaves. Space the plants 12 inches apart in full sun in a neutral to alkaline, light, rich, sandy, well-drained soil. Drainage is critical for Lavender's success.
Special Considerations
To dry Lavender, just stand your cut stems in a dry vase, or harvest the flower spikes when the buds just begin to open and hang them upside down by their stems in a shady, cool, dry location.
Growing Tips
- Growing Lavender in a lean soil will encourage a higher concentration of oils. An
alkaline and especially chalky soil will enhance Lavender's fragrance.
- Prune your Lavender plants in early spring to keep them from looking ragged. This will
also improve their branching ability.
- Keep in mind that although Lavender has a large, spreading root system, it prefers growing in a tight spot. If you are growing your plants in containers, select those that are just a few inches larger in diameter than the rootball. Too large a pot will only encourage excessive dampness.
Pests and Problems to Watch For
The enemies of Lavender in the garden are moisture and heavy soils. Humid, damp summer weather can cause the plants to rot.
Lavender Germination Information
How to Sow Lavender: - Best sown indoors at alternating temperatures of 55 and 72°
- NO cover is needed as light aids in germination
- Seeds can also be sown outdoors with barely any cover
- Sow outdoors in early spring or late fall
- Indoors and out, expect germination in 15-20 days
- When sowing seed outdoors, we recommend a maximum planting depth of 4X the width of the seed
How to Grow Lavender:
Transplanting: Transplant when there are at least two sets of true leaves
Spacing: Space 12 inches apart in full sun
Soil: Site in a neutral to alkaline, light, rich, sandy, well-drained soil
Additional Care: The stems will become woody with age and plants can become scraggly and ragged looking. Prune plants in the spring to keep them compact and to promote a full canopy
Appearance and Use:
This handsome herb should be a denizen of every herb garden and flower border. The 12-30 inch plants form upright mounds of gray-colored, highly aromatic foliage. In mid to late summer plants are covered in delicate spikes of purple, lavender, or pink, fragrant flowers that float above the plant on slender stems. Harvest the flower spikes when the buds just begin to open and hang them upside down by their stems in a shady, cool, dry location. Harvest the leaves for use in cooking wild game and to extract an oil used in soaps, lotions, and perfumes
About Lavender:
Botanical name: Lavandula angustifolia
Pronunciation: lå-van’du-lå an-gus-ti-fo’le-å
Lifecycle: Perennial
Origination: Lamiaceae; native to the Mediterranean
Planting garlic, onions, chives, lavender, rosemary, and sage around rabbit-susceptible plants will repel rabbits. Deer repellent plants include: lavender, onion, catnip, sage, chives, garlic, spearmint, and thyme. Be sure to strategically place these repellent plants around and in between rabbit and deer-susceptible plants. Also, place some along the property line and especially at key points the rabbits and deer are using as entryways, which can even deter them from coming onto your property.
Superior Germination Through Superior Science
Park Seed offers some of the highest-quality vegetable and flower seeds available in the industry, and there are a number of reasons for this.First of all, we have humidity- and temperature-controlled storage, and we never treat any of our seeds with chemicals or pesticides. Nor do we ever sell GMO's (genetically modified seeds), so you always know the products you're buying from us are natural as well as safe for you and the environment.
Superior Standards - University Inspected
To make sure we are providing the best seed product possible and that our customers will get the highest number of seedlings from every packet, we conduct our own germination testing and have quality-control measures in every stage of our seed-handling operation. We hold ourselves to standards that are at or above federal and state standards, including testing specific crops more frequently than recommended by federal guidelines. And in order to maintain our organic certification, we welcome Clemson University to inspect us annually to make sure our organic seeds, which are stored and processed separately, are being handled properly.
Hand Packed By Experienced Technicians
Park Seed has been handling and packing vegetable and flower seeds for 145 years, a history that has given us a great understanding of how each variety should be cared for and maintained throughout every step of theprocess, from collection to shipping.
When packing our seeds, the majority are actually done by hand (with extreme care!), and we often over-pack them, so you're receiving more than the stated quantity.
The Park Seed Gold Standard
And many of our seeds are packed in our exclusive Fresh-Pak gold foil packets, which are lined to keep moisture out, so the seeds stay fresher for longer. We carefully pack very tiny or fragile seeds in crush-proof vials to ensure safe delivery to your home. Some of the small seeds are also offered as "pellets" (have a clay coating) to make sowing and growing easier.
When it comes to the kinds of seeds we offer, we are constantly seeking something new and provide many unique and hard-to-find varieties from all around the world. Our on-staff horticulturists are ready and available to share their expertise to help you with the success of these seeds, so you can grow a beautiful and productive garden!
It is important for our customers to know that Park Seed does not sell GMO or treated seed. We do buy a small amount of traditional hybrid seed from Seminis, a division of Monsanto Co., but that is all we purchase from them.
Heirloom Seeds are open-pollinated -- they are not hybrids. You can gather and save heirloom seed from year to year and they will grow true to type every year, so they can be passed down through generations. To be considered an heirloom, a variety would have to be at least from the 1940's and 3 generations old (many varieties are much older -- some 100 years or more!).
Hybrid seed are the product of cross-pollination between 2 different parent plants, resulting in a new plant/seed that is different from the parents. Unlike Heirloom seed, hybrid seed need to be re-purchased new every year (and not saved). They usually will not grow true to type if you save them, but will revert to one of the parents they were crossed with and most likely look/taste different in some way.
Extremely small seed such as Petunias and Pentas are shipped as pelleted seed to make them easier to handle and sow. Pelleted seed are coated, usually with clay, to make them larger in size. After sowing, the coating will dissolve when wet and the seed will germinate. Pelleted seeds are shipped in vials placed inside seed packets, which protects them from being crushed. When sowing, be certain to use thoroughly moistened soil, to be sure that the clay coating absorbs enough moisture to dissolve. For sowing pelleted Petunia seeds, place the seeds directly on the soil surface and do not cover with soil, as light aids in the germination.
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4 Pound Bag $8.95